The weekly CARRIAGEWORKS Farmers Market is a Sydney institution, providing the freshest seasonal produce from the best growers and producers around NSW.

We teamed up with CARRIAGEWORKS, in partnership with SMEG Australia, to develop a multi-year still and video series that explores the exceptional places and people behind the food.

The Reid family have been farming in Mimosa for over one hundred years. Six generations of sheep farmers have perfected sustainable and low-stress methods to produce their lamb. All lambs are born and raised in the heart of the Riverina in southern NSW. The lambs are processed on the farm prior to being delivered fresh to Sydney weekly.